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Garden Green Salad, Two Dressings
Mediterranean Salad (Lettuce, Artichoke Hearts, Tomatoes, Feta Cheese
Fine Herb Dressing)
Tomato and Cucumber Salad, Raspberry Vinaigrette
Bay Shrimp Salad
Antipasto Salad
Chicken Breast Piccata, fresh Mushrooms, Capers and Chardonnay Sauce
$26.00
per Person
Chicken Breast Monterey, Avocado, Tomato, Sauce Mornay
$27.00 per Person
Chicken Cordon, Blue, enhanced with Swiss Cheese and Ham
$28.00 per Person
Sliced Roast Beef, Peppercorn sauce
$28.00 per Person
Seafood Brochette, Scallops, Shrimps, Ahi in a Lobster Sauce
$29.00 per Person
Broiled Salmon Filet, Menieure
$29.00 per Person
Prime Rib of Beef, Au Jus, Cream of Horseradish
$31.00 per Person
Filet Mignon Broiled to Perfection, Sauce Perigourdine
$35.00 per Person
Filet Mignon and Boneless Breast of Chicken, Wild Mushroom Sauce
$36.00 per Person
Tenderloin of Beef and Scampi
$36.00 per Person
Trio - Salmon, Tenderloin of Beef and Scampi
$38.00 per Person
Entrees are complimented with one Fresh Vegetables and one Starch:
Rice Pilaf, Whipped Potato, Au Gratin Potato, Garlic Roasted Potato,
Red Parsley Potato
Sweet Corn, Green Beans Almandine, Fresh Steamed Vegetables
Assorted Rolls and Butter
German Apple Strudel, Vanilla Sauce
Black Forest Cake
Lemon Mousse
Cheese Cake, Melba Sauce
Freshly Brewed Coffee, Decaf or Tea
The above Menu is Subject to 19% Service Charge and Current Sales Tax
All prices are subject to change without notice.
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