Sit Down Dinner Wedding Packages

(Minimum 100 Guests)

To include:
Champagne or Sparkling Cider
Banquet Manager Supervision
Linen
Ficus Trees with Twinkle Lights
Seating Rounds of 10 Guests
There Will Be a $200.00 charge for one security guard

Salad Selections Select One

Garden Green Salad, Two Dressings
Asian Chicken Salad
California Waldorf
Fresh sliced Seasonal Fruit and Berries

Choice of Entrees Select One


Chicken Breast Stuffed with Apple and Almond
$31.00 per Person

Grilled Breast of Chicken, Pineapple Salsa
$33.00 per Person

Oven Roasted Turkey with Traditional Trimmings
$35.00 per Person

Broiled Salmon with Lemon Basil Butter
$37.00 per Person

Roast Loin of Pork, Apple Compote
$37.00 per Person

Roast New York Sirloin of Beef
$39.00 per Person

Prime Rib of Beef, Au Jus and Cream of Horseradish
$41.00 per Person

Broiled Filet Mignon, Maitre D’ Hotel Butter
$51.00 per Person

Entrees are complimented with one Fresh Vegetables and one Starch:
Rice Pilaf, Whipped Potato, Au Gratin Potato, Garlic Roasted Potato, Red Parsley Potato, Twice Baked Potato
Sweet Corn, Green Beans Almandine, Fresh Steamed Vegetables

Freshly Brewed Coffee, Decaf or Tea
Assorted Dinner Rolls and Butter


We can recommend vendors, at additional charges for:

Chair Covers and Bowes
Selection of Cakes
Photographer
Props and Decorations
Florist
Band, Music and D.J.
White Glove Service
Audio Visual

Minimum Attendance 100 Guests

There Will Be a $200.00 charge for one security guard

The above Menu is Subject to 19% Service Charge and Current Sales Tax
All prices are subject to change without notice.